Lunch Menu
Dinner Menu
Local Food & Wine
Visit Milford
HOURS from July 1st
Lunch from 12 to 2:30
Dinner from 5:30 onwards
DINNER MENU Appetizers Today's soup with homemade gluten-free corn bread & whipped Fifth Town chevre (optional) $8 Caesar salad with feta cheese croutons & prosciutto $9 Black River cheddar tartlet on a bed of mixed greens $9 Seafood symphony with shrimp & halibut cheeks $10 Mains Cherryvale organic buckwheat crepes with Black River cheese, caramelised onions & roasted peppers, glazed carrots & sautéed asparagus $18 Chilli & maple marinated local chicken hidden in puff pastry, served with a chutney of multicoloured peppers $20 Beef Bourguignon, slow cooked in local red wine, served with fingerling potatoes, carrots and sautéed asparagus $21 Today's fresh fish, flambéed snap peas, potato & leek croquettes and roasted corn and baby tomatoes $24- 26 Today's cut of local lamb and Bistro lamb sausage, roasted beets, maple glazed parsnips & fingerling potatoes $25-27 Desserts Waupoos cider crème brûlée $8 Swedish Royal Court dessert $8 Duo of house made seasonal ice creams, with a maple caramel wafer $8 Chocolate delight tasting - French toffee chocolate cake, double chocolate fudge, chocolate mousse $9
3048 County Rd 10, Milford, ON GPS 43°56'9"N 77°5'44"W T: 613 476-0004
reservations@milfordbistro.com